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About Royal Ridge Fruits
Here in the fertile high-desert region of Washington State, Royal Ridge Fruits
grows and processes premium dried and frozen fruit. We’ve been farming
since 1962 and started processing at the turn of the millennium. Today, we
bring food distributors, wholesalers and manufacturers worldwide a wholesome
selection of fruit products, including:
Three Generations of Farming Success
Family-owned and managed for three generations, Royal Ridge Fruits is the
largest producer of frozen, Montmorency tart cherries on the West Coast. Home-grown
at our Dorsing Farms orchards, our cherries are cultivated in an ideal growing
climate that enjoys warm sunny days and cool nights year round. We produce
over 10 million pounds of tart cherries a year.
Covering a lush 2,500 acres, our Dorsing Farms orchards and croplands yield
a variety of products in addition to the round, juicy red tart cherries that
are our specialty. These include sweet cherries, blueberries and apples, along
with hay, wheat, and organic produce certified by the Washington State Department
of Agriculture.
Our Quality and Service Commitment
At Royal Ridge Fruits, we stake our reputation on our unyielding commitment
to quality and service excellence. Our employees are carefully trained according
to Good Manufacturing best practices. We’re regularly audited by the
USDA and GMA-SAFE, and we comply with HACCP food safety and quality requirements.
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