About Royal Ridge Fruits

Here in the fertile high-desert region of Washington State, Royal Ridge Fruits grows and processes premium dried and frozen fruit. We’ve been farming since 1962 and started processing at the turn of the millennium. Today, we bring food distributors, wholesalers and manufacturers worldwide a wholesome selection of fruit products, including:

Three Generations of Farming Success

Family-owned and managed for three generations, Royal Ridge Fruits is the largest producer of frozen, Montmorency tart cherries on the West Coast. Home-grown at our Dorsing Farms orchards, our cherries are cultivated in an ideal growing climate that enjoys warm sunny days and cool nights year round. We produce over 10 million pounds of tart cherries a year.

Covering a lush 2,500 acres, our Dorsing Farms orchards and croplands yield a variety of products in addition to the round, juicy red tart cherries that are our specialty. These include sweet cherries, blueberries and apples, along with hay, wheat, and organic produce certified by the Washington State Department of Agriculture.

Our Quality and Service Commitment

At Royal Ridge Fruits, we stake our reputation on our unyielding commitment to quality and service excellence. Our employees are carefully trained according to Good Manufacturing best practices. We’re regularly audited by the USDA and GMA-SAFE, and we comply with HACCP food safety and quality requirements.

 
       
 
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